Also, don't underestimate the awesomeness of "sick person food." I ate Progresso canned chicken noodle soup for dinner Monday, dinner yesterday, lunch today, and I'm about to run out and get a can for dinner, too. That, plus ginger ale and kombucha, is part of my plan of attack on my sickness. Cristina says her med student ex-boyfriend told her that the real point of chicken noodle soup is really just the sodium, I'm not sure why but I'm going with it cause it's tasty. And also, once I finished my lunch of it, I felt a LOT better, for at least an hour or two. Strange, right?
Back to it.